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Masala Paleo

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Whole 30 Recipes

Whole30 Dal or lentils

Whole30 Dal Using Split Peas

Roasted Potatoes with freshly ground spices

Roasted potatoes with freshly ground spices

Indian spice box

Primer on Basic Indian Spices

Picture of pickled onions

Indian Style Pickled Onion (Sirke wale pyaaz)

Plant Based Keema

Plant Based “Keema” and Peas/ Keema Matar

Chicken Dhansak

Chicken Dhansak / Chicken and Split Pea Stew

Kashmiri Rogan Josh Whole30

Kashmiri Rogan josh/ Mutton Curry

Indian Squash Soup

Butter nut Squash soup

Spicy Turkey Meatballs

Spicy Turkey Meatball Curry

Chicken Kurma/Korma

Peas and Peppers Stir Fry

Spinach Chicken

Paalak Chicken/Chicken with Spinach

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Welcome!

Join Pri and Dee in their culinary journey to create delicious Whole30 and Gluten free Indian Recipes. We both are strong advocates of this food philosophy and love sharing Indian inspired versions of our favorite Whole 30 and Gluten free meals. With Dee being from the very north of India and Pri being from the very south, we cover Indian recipes from Kashmir to Kanyakumari and everything in between. (Read more about us)

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Categories

  • Gluten-Free Recipes
  • Healthy Deserts
  • Plant Based Whole30/ Vegan Recipes
  • Whole 30 Recipes

Recent Posts

  • Whole30 Dal Using Split Peas
  • Pistachio Pecan Stuffed Dates
  • Roasted potatoes with freshly ground spices
  • Primer on Basic Indian Spices
  • Food Cart Style Indo-Chinese Tofu Stir Fry

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Minced Lamb and Spinach Curry

Salmon and Radish Curry

Whole30 Dal Using Split Peas

Whole30 Dal or lentils

Turkey Keema with Bell Peppers

Ground turkey keema

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