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Recipes
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Plant Based Whole30/ Vegan Recipes

Fresh Homemade Coconut Milk

Eggplants in a Tomato Curry/ Tamatar Wangun

Ivy Gourd and Lotus Root Fry

Turkish red lentils soup

Nutty Eggplant Fry with Almonds

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Welcome!

Join Pri and Dee in their culinary journey to create delicious Whole30 and Gluten free Indian Recipes. We both are strong advocates of this food philosophy and love sharing Indian inspired versions of our favorite Whole 30 and Gluten free meals. With Dee being from the very north of India and Pri being from the very south, we cover Indian recipes from Kashmir to Kanyakumari and everything in between. (Read more about us)

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Categories

Gluten-Free Recipes
Healthy Deserts
Plant Based Whole30/ Vegan Recipes
Whole 30 Recipes

Recent Posts

Whole30 Dal Using Split Peas
Pistachio Pecan Stuffed Dates
Roasted potatoes with freshly ground spices
Primer on Basic Indian Spices
Food Cart Style Indo-Chinese Tofu Stir Fry

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