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Masala Paleo

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Gluten-Free Recipes

Whole30 Dal or lentils

Whole30 Dal Using Split Peas

Stuffed dates with pistachio and pecan

Pistachio Pecan Stuffed Dates

Roasted Potatoes with freshly ground spices

Roasted potatoes with freshly ground spices

Indian spice box

Primer on Basic Indian Spices

Tofu with Bell Peppers

Food Cart Style Indo-Chinese Tofu Stir Fry

Picture of pickled onions

Indian Style Pickled Onion (Sirke wale pyaaz)

Instant pot Simple Sambar 

Lentil Dumplings

Lentil Dumpling Curry / Paruppu Uranda Kuzhambu

“Chorizo” Chickpea Lettuce Wraps

Coconut Milk Pulav / Thenga Paal Sadham (Gluten Free)

Edamame Kurma

Edamame and Mixed Vegetable Kurma

Plant Based Keema

Plant Based “Keema” and Peas/ Keema Matar

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Welcome!

Join Pri and Dee in their culinary journey to create delicious Whole30 and Gluten free Indian Recipes. We both are strong advocates of this food philosophy and love sharing Indian inspired versions of our favorite Whole 30 and Gluten free meals. With Dee being from the very north of India and Pri being from the very south, we cover Indian recipes from Kashmir to Kanyakumari and everything in between. (Read more about us)

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Categories

  • Gluten-Free Recipes
  • Healthy Deserts
  • Plant Based Whole30/ Vegan Recipes
  • Whole 30 Recipes

Recent Posts

  • Whole30 Dal Using Split Peas
  • Pistachio Pecan Stuffed Dates
  • Roasted potatoes with freshly ground spices
  • Primer on Basic Indian Spices
  • Food Cart Style Indo-Chinese Tofu Stir Fry

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Check these out!

Whole30 Dal Using Split Peas

Whole30 Dal or lentils

Spaghetti Squash Fritters or Tikkis

Spicy Turkey Meatball Curry

Spicy Turkey Meatballs

Kashmiri Rogan josh/ Mutton Curry

Kashmiri Rogan Josh Whole30

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